It is St. Patrick's Day. We were not going to give in to a theme, but resistance was futile the moment we laid eyes on the words, "Corned beef & cabbage pizza." Corned pork is the traditional Irish meat, not corned beef, and no one says you cannot substitute it in this recipe. Creativity is… Continue reading Pizza For Breakfast ~ Corned Beef & Cabbage Pizza
Tag: Jeffersonville Pizza Department
Captured Moments at 158 & JPD
Sauces… Tomato and Otherwise – Part 2
In Part 1, we explored the origins of sauces, dating back to the only recorded evidence of Roman cuisine by Marcus Gavius Apicius, in the first century A.D. While sauces may have masked the evidence of time-altered foods in the past, this is not to say that the gourmets of the time did not add… Continue reading Sauces… Tomato and Otherwise – Part 2
