The watermelon is worth its weight in goodness. It is certainly an iconic fruit here in the United State, right up there with hot dogs and Creemees when the summer months knock at the door and flood through the windows. Even the Egyptians, 5,000 years ago, thought highly of this aromatic fruit, so much so… Continue reading 3 Refreshing Ways to Serve Watermelon
Category: Food Facts & Lore
Brie, King of Cheeses
Believe it or not, Brie is related to Mozzarella, Ricotta, Cottage Cheese and Cream Cheese in that it belongs to the soft fresh cheese family. But unlike these delicious cousins, Brie is ripened soft cheese. The rind is the tell-tale sign. Cheeses are categorized depending on the type of milk used, fat content, moisture content… Continue reading Brie, King of Cheeses
Bread, Sandwiches and Toast
Every nation in the world holds bread in high regards; every social rank and every meal. It has been served at royal feasts and shared around the fire by tribes, conquerors and explorers. It has been a welcome gift in the hands of the famished and a symbol of spiritual connectedness in ancient and modern… Continue reading Bread, Sandwiches and Toast
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