Where were we? Ah yes, as we’ve already discussed, July is National Hot Dog Month. It is also National Ice Cream Month. The inspiration for Ice Cream consisted in wine-based, not milk, chilled desserts only the wealthy could enjoy. A fruit-based frozen dessert known as “sorbet” was served in 16th and 17th century France and… Continue reading This Week in Food History – 07/10/2017
EAT WELL ~ DOWNSTAIRS, UPSTAIRS & TO GO!
