First, The Teasers... 1st Course (1 of 5 selections) - Steak Carpaccio: Razor sliced Filet Mignon, Arugala, Shaved Asiago, Roasted Garlic Aioli, Lemon 2nd Course (1 of 4 selections) - Pear and Bleu Salad: Baby greens, Pears, Bleu Cheese, Tomato, Candied Walnuts, Red Onion 3rd Course (1 of 6 selections) - Lobster Ravioli: Lobster Ravioli,… Continue reading 158 Main Valentines’ Dinner Menu & Toasts For The Occasion
Category: Announcement
New Year’s Eve 2014 Menu
For last year's words belong to last year's language And next year's words await another voice. And to make an end is to make a beginning. ~T.S. Eliot And without further ado, the menu... Don't forget to make a reservation! 802-644-8100
Thanksgiving 2014 Menu Is Here!
Once again, the 158 Main crew is pleased to welcome you to our tables for Thanksgiving, on Thursday, November 27th, from Noon to 5:00. As per our usual tradition, you may also pre-order your Thanksgiving meal to-go for pick-up on that day, during open hours. Pre-order pies and dinner rolls early. And, of course, don't… Continue reading Thanksgiving 2014 Menu Is Here!
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