Announcement, Family time

NEW YEAR’S EVE MENU – 2016

The original Roman calendar measured the year in 10 months, beginning with March and ending with December. Around 700 BC, two additional months were added by decree of King Numa Pompilius: Januarius and Februarius. As with the other months on the existing calendar, he sought inspiration from the higher powers of his time to name… Continue reading NEW YEAR’S EVE MENU – 2016

Announcement, Family time

Fresh Off The Press – Our New Year’s Eve Menu

Picture if you will three courses offering a selection of delicacies to excite every palate, from the traditionally inclined to the daring. Need we say more? On New year’s Eve, which is on a Monday, we will open from 8 am to 1 pm. This will be followed by a reprieve so we may prepare… Continue reading Fresh Off The Press – Our New Year’s Eve Menu