It has been said that the reason ham has become the traditional fare for Easter in America is merely the result of a typo from an old printing press in 15th-century France. Inventor Johannes Gutenberg introduced the printing press in France around 1450. A misprint in an article about lamb, the rightful traditional Passover meat… Continue reading Why Ham For Easter?
Category: Food Facts & Lore
April Freedom & BLTs
April, you will be pleased to know, is National BLT Sandwich Month! Now that makes up for mud season as fast as it takes to scream “BLT” with delight. Wouldn’t you say? It’s also National Grilled Cheese Month. We say, combine the two. The road to happiness just got a lot shorter. How about a… Continue reading April Freedom & BLTs
March Bites
Celery, noodles and peanuts. Flour, frozen food, sauce and caffeine. It almost sounds like it is time to replenish to food supply in the fridge, otherwise even that usually weird and sudden midnight snack craving will not be satisfied by any stretch of the imagination. In truth, add the words National and Month before and… Continue reading March Bites
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