The Monday Mag – Feb 1, 2016

Our Weekly Magazine Returns – With a New Focus on Weekly Facebook Highlights

In This Edition:

– The Best Breakfast For Your Morning Style
– Cambridge, With Flavor
– And a Rave Review Too

Our Favorite Quote Of The Week – “How sweet the morning air is! See how that one little cloud floats like a pink feather from some gigantic flamingo… ” ― Arthur Conan Doyle

The Best Breakfast For Your Morning Style – Are you a morning sunshine or a bit of a gray cloud who brightens up later? There’s actually a right breakfast for your morning mood and style. We did a bit of research. Here is what we found:

1. Grumpy? Fruit and grains should be your thing, for uplifting and long-lasting energy.
2. Athletic? Something with cheese or a layered yogurt, fresh fruit and granola parfait, for strong bones.
3. Perky, from dawn to dusk? Focus on protein and fiber with a veggie loaded omelette.

Cambridge, With Flavor – You know we like to explore definitions and plays on words. There is no better occasion to do this than when contemplating a classic 158 Main Sandwich we named after the great Vermont town where our village of Jeffersonville is so cozily nestled: Cambridge.

Cambridge – Town in Lamoille County, VT, that includes the village of Jeffersonville. Known for its people of good taste and good character.
Cambridge – Classic 158 Main sandwich of good character, featuring Meatloaf, Cheddar, Sweet Onion Ketchup, Baked on Hoagie Roll, Served with Fries.

And a Rave Review Too – We received a rave review recently, and it’s not that we want to brag, but simply to acknowledge the compliment and receive it with gratitude. It was posted to our Facebook page, by Olga Mardach. She wrote, “One of the best restaurants in this entire region, great service and amazing food. What makes 158 so special is that they are very family friendly and the food is local, fresh and delicious!”

Thank you for that shining bright review. We are glad you so enjoy our food and company and hope to live up to your expectations every single time you stop in. We truly appreciate all feedback.

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Visit our Facebook page for daily Words To Live By, menu recommendations, food facts and Captured Moments. Enjoy.