August ended with an uncommon grand finale. We’re thinking about the eclipse, of course. Here in our little town, mesmerized kids waited patiently from the front porch of the Varnum Memorial Library for the spectacle to take place. The sun seemed bright and undisturbed as we typed these words, but a Sunday afternoon sort of… Continue reading This Week in Food History – 08/28/2017
Tag: national food holidays
This Week in Food History – 08/21/2017
On to another favorite resource of ours when concocting this weekly Food highlight: Smithsonian Magazine. Of course, there is much more here than food articles; there’s an entire world. It is a true feast for the mind. We typically “enter” with one topic in mind only to get sidetracked into many enticing directions, much like… Continue reading This Week in Food History – 08/21/2017
This Week in Food History – 08/14/2017
Where were we? Ah yes, we started telling you about the great food articles resources we love to turn to for this Monday, Food Holidays series. The Kitchen Project is the next one we’d like to tell you about. Does the name “Alan Parsons Project” ring a bell? Stephen Block, the author of the website,… Continue reading This Week in Food History – 08/14/2017
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